The first episode of Diners, Drive-ins and Dives (starring Guy Fieri) to feature a Wilmington restaurant aired this past Friday on the Food Network. But no worries if you missed it; You’ll be able to catch it again. The show featured Ceviche’s located at 7120 Wrightsville Ave. in Wrightsville Beach.
Next up is Downtown Wilmington’s Copper Penny! Season 28, Episode 8: Pizza, Pork and Peru airs this Friday, April 6th @ 9pm on Food Network.
“On this trip, Guy Fieri’s digging into all kinds of killer grub. In Lansing, Mich., an out-of-this-world pizza joint where the pie comes with a surprise, and in Wilmington, N.C., standout sandwiches bring a taste of Philly to the South. Plus, in Tucson, Ariz., a unique spot cookin’ up real deal Peruvian specialties.”
Other episodes that feature Wilmington Restaurants:
April 27th @ 9pm – Something Fishy (Season 28, Episode 9: Seafood and Savory)
May 4th @ 9pm – Fork ‘n’ Cork (Season 28, Episode 10: Grab and Grub)
May 25th @ 9pm – Sweet ‘n’ Savory (Season 28, Episode 11: BBQ Bites and Southern Flavor)
For a list of all episodes this season: https://www.foodnetwork.com/shows/diners-drive-ins-and-dives/episodes